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6Departamento de Medicina y Zootecnia de Aves, FMVZ, Universidad Nacional Autonoma de Mexico (UNAM), Ciudad de Mexico 04510, Mexico. Alexis Rocha-Gonzalez1, Guillermo Tellez-Isaias2, Cesar Garcia-Casillas3, Omar Prado-Rebolledo3, Humberto Vaquera-Huerta4, Judith Alejandre Lopez5, Xochitl Hernandez-Velasco6 and Jesus E. Morales-Barrera5* Food Science & Nutrition Research ISSN 2641-4295 Research Article

Evaluation of The Antimicrobial Effect of Aqueous Extracts of Plants or Fruit Dipping Solutions on Raw Meats Inoculated with Salmonella Enteritidis