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Department of Agricultural and Food Economics. University of Reading, Reading. United Kingdom, Department of Agricultural Economics. Ghent University. Ghent, Belgium. Centre for Research on Customer Relations in the Food Sector. Aarhus School of Business. Aarhus University. Denmark. Department of Statistics. Alma Mater Studiorum-Universita Di Bologna. Bologna. Italy. Istituto Nazionale Di Ricerca Per Gli Alimenti La Nutrizione. Roma. Italy. Institute of Public Health. The Jagiellonian University Medical College. Cracow. Poland. Kraft Foods RD25(5):867-868 ISSN 0212-1611 • CODEN NUHOEQ S.V.R. 318

Eatwell project:Approaching european healthy eating policies from a multi-disciplinary perspective