The Relation of Dietary .ALPHA.-Tocopherol Supplementation to the Polyunsaturated Fatty Acids/.ALPHA.-Tocopherol Ratio and Lipid Oxidation in Spent Layer Hen Meat. | Zendy

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The Relation of Dietary .ALPHA.-Tocopherol Supplementation to the Polyunsaturated Fatty Acids/.ALPHA.-Tocopherol Ratio and Lipid Oxidation in Spent Layer Hen Meat.

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