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One kind of Indonesian important Leguminosae is mungbean (Vigna radiata L. Wilczek). The difference of time harvesting become a serious problem in mungbean cultivation because it needs more labour and time consuming. The objective of this research are evaluating agronomical characteristic of 10 indigenous mungbean genotypes and analyzing genetic distance between those genotypes, based on quantitative and qualitative characteristics. The experiment was carried out at Leuwikopo Experimental Field, Bogor Argricultural University, Dramaga, Bogoron April to August 2013. Design of experiment that use in this research was random block design with one factor that consist of 10genotypes indigenous mungbean and one national variety as controlin three replication. The result showed thatall genotypes were significantly different ingrowth component, plant age component, and production component as contrast. LL3 genotypefound as the best variability (based on production component, plant age component, and synchronized time harvestingcomponent), followed by LL4, LWL, and LKH. Analysis of genetic distance resulted four groups based on quantitative characters and three groups based on qualitative characters by all genotypes.

Evaluasi Karakter Agronomi dan Analisis Kekerabatan 10 Genotipe Lokal Kacang Hijau (Vigna radiata L. Wilczek)