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F U L L P A P E R Optimization of meat analog production from concentrated soy protein and yam (Xanthosoma sagittifolium) powder using pasta machine Lindriati, T., Herlina, H., Arbiantara, H. and Asrofi, M. Department of Agricultural Product Technology, University of Jember, Kalimantan Street No. 37. Post Code 68121, Jember, East Java, Indonesia Department of Mechanical Engineering, University of Jember, Kalimantan Street No. 37. Post Code 68121, Jember, East Java, Indonesia