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Research was established in Teksoz Tarim in the 2015 year. Grapevine saplings (one year old) were planted in 10 L pots which were filled with peat + perlite + slow release fertilizer mixture. The graft combinations were Alphonse Lavellee/1103P and Razaki/1103P. Mycorrhizal cocktails (Symbion VAM and Shubhodoya VAM commercial cocktails) were applied four different methods (Control, Planting mixture, Root, Root + Planting mixture) to the young grapevines. This experiment was established the Factorial Design in Randomized Parcels. Diameter characteristics (rootstock, graft union, scion, main shoot, lateral shoot, average general shoot); shoot characteristics (main and average general shoot lengths, main and average fresh and dry weights) and root characteristics (average total root, thin deep root number, thick and lateral root number, root length, root fresh and dry weights, mineral matter analyse) criteria were determined. In conclusion, it’s proposed that the use of mycorrhiza cocktails in Razaki/1103P combination, were improved uproot period characteristics. But, in Alphonse Lavellee/1103P combination; it should be re-evaluate because the put up the cost of saplings.

Mycorrhizas Application by Different Methods on Grafted Rooted Vines Sapling Performances in Uprooting Period (Vitis vinifera L.)