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India is the largest producer and consumer of pulses in the world (Chauhan et al., 2016). Blackgram is one of the most important pulse crop grown in India. It is also the third most cultivated pulse crop in terms of area after pigeonpea and chickpea with a production of 35.6 lakh tones during 2017-18 (ASG, 2018). Blackgram is also a nutritionally important crop with a good amount of dietary protein content.

Growth and Dry Matter Partitioning Efficiency of Blackgram Genotypes Influenced by Leaf Curl Disease under Natural Field Conditions