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Phosphorus is an essential nutrient for the growth of citrus plants. A pot experiment was conducted in greenhouse to investigate the citrus cultivars grafted on 10 rootstocks (Cuningmeng, Suanju, Suancheng, Honglimeng, Zhike, Goutoucheng, Xiangyuan, Hongju, Xiangcheng, and Zhicheng) in response to the different phosphorus treatments viz, low P (LP) = 0.01 mmol L −1 , moderate P (MP) = 0.5 mmol L −1 , high P (HP) = 1 mmol L −1 ) concentrations. All P concentrations were employed in pots containing Hoagland solution. The leaves, branch, root, and total dry weight, and nitrogen, phosphorus, potassium and magnesium concentrations in the different plant parts were determined. Results showed that P application increased N, P, K and Mg content in different plant parts. With increasing P application, the root dry weight, branch dry weight, leaves dry weight, and total dry weight increased whilst low P treatment affected the P, K, and Mg accumulation in root and ultimately plant growth. Moreover, low P concentrations also affected Mg content in leaves, that can lead to low plant photosynthesis and finally decreased the plant dry biomass

EFFECT OF PHOSPHORUS ON N, P, K, Mg ACCUMULATION AND PLANT GROWTH OF DIFFERENT CITRUS ROOTSTOCKS