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The climatic conditions in Hungary and in the countries to which seed is exported\udmakes the study of maize cold tolerance and constant improvements in the cold tolerance\udof Martonvásár hybrids especially important. An improvement in the early spring cold\udtolerance of maize would allow it to be grown in more northern areas with a cooler\udclimate, while on traditional maize-growing areas the profitability of maize production\udcould be improved by earlier sowing, leading to a reduction in transportation and drying\udcosts and in diseases caused by Fusarium sp. The recognition of this fact led Martonvásár\udresearchers to start investigating this subject nearly four decades ago. The phytotron has\udproved an excellent tool for studying and improving the cold tolerance of maize. The\udreview will give a brief summary of the results achieved in the field of maize cold\udtolerance in the Martonvásár institute in recent decades

Studies on the maize cold tolerance tests in the Martonvásár phytotron