English (United Kingdom)

https://curated-unify.zendy.io/wp-json/zendy-region/v1/featured_content/oa?rat=en

https://curated-unify.zendy.io/wp-json/zendy-region/v1/highlighted_journal/

Global: Zendy Plus annual

Presents the access of premium content as premium feature

Premium Content

Presents the keyphrase highlighting as premium feature

Keyphrase Highlighting

Presents the summarisation as premium feature

Summarisation

Insights

Presents the pdf analysis as premium feature

PDF Analysis

Presents the zaia usage as premium feature

ZAIA

Global: Zendy Tools annual

Global: Zendy Free Plan

Global: Zendy Tools monthly

Global: Zendy Plus monthly

The surface activity, intermolecular interactions and thermodynamic parameters of a mixture of a nonionic surfactant (branched-chain alkyl glycoside (IG-10)) and an anionic surfactant (alcohol ether carboxylic acid (90H)) were investigated and the wetting, emulsifying and foaming properties of the mixed system were also evaluated. The results show that there is a mutual attraction at the mixed micelles and gas/liquid interfaces formed by the two surfactants. The thermodynamic parameters show that the formation of mixed micelles from two different surfactants is a non-ideal process. In terms of application performance, the wetting ability and foaming properties of the mixed system showed good synergistic effects, with the wetting time of the mixed system being shorter than that of the two single surfactant systems and the foam stability being weaker than that of the single system. The best emulsifying capacity was obtained when the mass fraction of 90H was 50 %.

Study on the properties of branched-chain alkyl glycoside nonionic surfactant and anionic surfactant in a mixed system