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A description is given of the development by collaborative study of a standardized method for the determination of polymerized triglycerides in oils and fats by gel permeation HPLC. This rapid procedure allows the determination of polymer contents equal to or higher than 3 per cent ( w / w ) of the total amounts of fats.

pure and applied chemistry

Determination of polymerized triglycerides in oils and fats by high performance liquid chromatography: results of a collaborative study and the standardized method