Open AccessNutritional Interventions to Reduce Cardiovascular Risk Factors: An Iranian Perspective
Author(s) -
Parvin Mirmiran
Publication year - 2016
Publication title -
international journal of nutrition and food sciences
Language(s) - English
Resource type - Journals
eISSN - 2327-2716
pISSN - 2327-2694
DOI - 10.11648/j.ijnfs.s.2016050102.11
Subject(s) - medicine , disease , psychological intervention , environmental health , intervention (counseling) , population , intensive care medicine , psychiatry , pathology
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