Isolation, Characterisation, Antibiotic Susceptibility and Molecular Profile of Enterotoxigenic <i>Bacillus Cereus</i> from Fried Soya Bean Cake (Awara) | Zendy

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Isolation, Characterisation, Antibiotic Susceptibility and Molecular Profile of Enterotoxigenic <i>Bacillus Cereus</i> from Fried Soya Bean Cake (Awara)

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