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The market fundamentalist logic underpinning WTO agricultural trade rules poses a profound threat to global food security in the context of climate change. The growing frequency of extreme weather events raises the prospect of large-scale disruption of agricultural production and distribution. A trading system oriented towards maximizing economic efficiency and reducing redundancy risks leaving the world population acutely vulnerable to food supply disruptions. Ensuring the resilience of global food systems will require considerably more, rather than less, state intervention in agricultural and food production, including cultivating agricultural surpluses to protect against supply shocks.

Food, famine and the free trade fallacy: the dangers of market fundamentalism in an era of climate emergency