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Influence of pH on lipolysis and biohydrogenation of soybean oil in the rumen in vitro
Author(s) -
C. Van Nevel,
D. Demeyer
Publication year - 1994
Publication title -
crossref listing of deleted dois
Language(s) - English
DOI - 10.1051/rnd:19940541
Subject(s) - rumen , lipolysis , soybean oil , in vitro , food science , chemistry , zoology , biochemistry , biology , fermentation , adipose tissue

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