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nus excelsior seeds (in the initial stage) has proceeded in two directions: 1) studies of changes in the content of endogenous polyamines putrescine, spermidine and spermine during breaking of dormancy, and their possible interaction with changes in the activity of other fundamental metabolic indicators; 2) recognition of the influence of polyamines on seed dormancy breaking as compared to the influence of growth regulators and modifiers of polyamine metabolism.

Polyamines in dormancy breaking of tree seeds