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to be insufficient. The supply of a larger amount of water (minimum 18 1/day during gestation) with two meals a day improved the motricity of the animals. The sows being more active had less difficulties at farrowing, milk secretion was improved and piglets were more vigourous. During lactation, the water intake of sows was higher (minimum 24 I/day) which led to an increased feed intake. The mortality rate of piglets was reduced. The number of weaned piglets was higher and they were heavier (1 more kg).

Flooring characteristics and foot lesions in sows and piglets. Influence on performance and nature, frequency and severity of lesions