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China has committed to reaching carbon neutrality by 2060, which will require a drastic cut in greenhouse gas (GHG) emissions from all sectors, including those from agricultural activities. A comprehensive, long-term, and spatially-precise profile of agricultural GHG emissions can help to accurately understand drivers of historical emissions and their implications for future mitigation. This study constructs province-level agricultural GHG emissions in China from 1978 to 2016. It considers primary and secondary emissions from a full range of agricultural activities related to crop farming, including crop residue open burning, rice cultivation, cropland change, cropland emissions, machinery use, nitrogen fertilizer production, and pesticide production. Annual or interpolated activity data from official sources and the latest emission factors available for China were adopted in this study. The data can be used in spatial and temporal analysis of emissions from cropping systems as well as the design of mitigation strategy in China.

China’s greenhouse gas emissions for cropping systems from 1978–2016