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Using sown groundcovers as trap crops to protect a cash crop is a traditional pest management tool. Pistachio is a major crop in California’s Central Valley, where high summer temperatures and little to no precipitation between May and November lead to summer dry-down of annual groundcover. Hemipteran pests that consist of ‘small bugs’ and ‘large bugs’ are a major contributor to nut damage, especially in organic production. In this 2-year field study, we tested the use of irrigated trap crop mixtures, sown between tree rows, to reduce those hemipteran pests’ abundance or damage. Biweekly beat samples of the tree canopy and sweep samples of the sown groundcovers in trap crop plots and resident weedy vegetation in control plots were taken over two consecutive growing seasons. Arthropod richness and abundance were highest in the groundcover and tree canopy in the trap crop plots. Small and large bug pest populations were higher and lower, respectively, in the tree canopy in trap crop plots, indicating a mixed response of these hemipterans to the presence of the trap crops. Additionally, natural enemy populations were more abundant in the tree canopy in trap crop plots than in control plots. There was no difference in nut damage between plots with and without the trap crop. These findings suggest that populations of hemipteran pests and beneficials can be manipulated successfully with irrigated trap crops, but future studies will need to focus on doing so in a way that decreases hemipteran pistachio damage.

Irrigated trap crops impact key hemipteran pests in organic pistachio orchard